PIER ONE MEETING VENUES

Whether you’re meeting with 1 or 100 people, Pier One has the perfect meeting venue for you. Choose from any of our iconic spaces and gather in style with fresh air, natural light and outdoor access in every venue. Replenish your delegates with a range of catering packages, featuring high quality, healthy meals to keep the team ready for a productive gathering.

Find out more below about which venue best suits your meeting requirements.

START PLANNING YOUR MEETING

DAWES POINT ROOMS

Our 7 Dawes Point Rooms offer direct pier access, projectors, and speakers, as well as floor-to-ceiling views of Sydney Harbour, and direct Access to the Pier.

THE WATER ROOM

For larger meetings, the Water Room is the perfect venue for memorable meetings, with inspiring views of Sydney Harbour, state of the art AV equipment, and a range of styling options and extras including podiums, stages, and more.

THE PRIVATE DINING ROOM/ BOARD ROOM

The 'PDR' offers a stylish private space alongside the Dawes Point Rooms. With contemporary furnishings, and built in flat-screen TV, this space is ideal for impressive and virtual meetings. Also boasting harbour views and direct pier access, with outdoor seating available to reserve at no extra cost.

THE BRIDGE ROOM

This unique space offers your delegates a spacious area with AV capabilities, private bathrooms, and most impressively, private use of the attached Bridge Marquee, perfect for al fresco breaks for guests to recharge with fresh air and natural light.

DAY DELEGATES PACKAGES

SUBJECT TO SEASONAL CHANGES

MONDAY

  • ON ARRIVAL
  • Seasonal whole fruit
  • Coffee & tea
  • MORNING TEA
  • Wild berry and toasted granola with coconut yoghurt
  • Sundried tomato, grilled vegetable & vegan cheese wrap
  • LUNCH
  • Toss your-own salad, local farmer’s fresh produce, vegan cheese, condiments
  • Fattoush salad, aged pomegranate molasses, kalamata olive
  • Roasted cauliflower, cherry tomato & kale salad
  • Plant based meatballs, porcini mushrooms, pomodoro
  • Mashed potatoes, chives and vegan crème fraiche
  • Orzo Primavera, fresh sourdough
  • DESSERT
  • Vegan chocolate fudge cake
  • Sliced seasonal melon, fresh mint
  • AFTERNOON TEA
  • Fruit and grain slice
  • Spinach falafel, vegan chipotle mayo

TUESDAY

  • ON ARRIVAL
  • Seasonal whole fruit
  • Coffee & tea
  • MORNING TEA
  • Mini jam donut
  • Pesto and cream cheese muffin
  • LUNCH
  • Young paw paw salad, Thai chili, toasted peanut, nam jim
  • Farmed baby prawn nicoise, ratte potato, cage-free egg, olives
  • Chimichurri spiced Humpty Doo barramundi
  • Baked eggplant parmigiana
  • Thyme baked potato lyonnaise
  • DESSERT
  • Warm chocolate brownie
  • Selection of sliced seasonal fruits and berries
  • AFTERNOON TEA
  • Madeleines
  • Potato fritters with mint dip

WEDNESDAY

  • ON ARRIVAL
  • Seasonal whole fruit
  • Coffee & tea
  • MORNING TEA
  • Macadamia slice
  • Kumera and cheese parcel
  • LUNCH
  • Heirloom carrots, cavolo nero and wattle seed salad
  • Broccoli and wild mushroom salad with witlof, balsamic, bush tomato dust
  • Native herbs and chilli dusted chicken Marylands
  • Glazed bush tomato and carrot with herbed creamy cheese
  • Karkalla tossed creamy dauphinoise
  • DESSERT
  • Blueberry cheesecake, lemon myrtle crème
  • Seasonal fresh fruits salad, manuka honey and mint
  • AFTERNOON TEA
  • Milo & Nutella slice
  • Zucchini saltbush and rivermint fritters

THURSDAY

  • ON ARRIVAL
  • Seasonal whole fruit
  • Coffee & tea
  • MORNING TEA
  • Almond florentine, manuka honey
  • Petit quiche with truffle, brie & mushroom
  • LUNCH
  • High-protein salad of quinoa, lime vinaigrette
  • Salad of vine ripened tomato, baby mizuna, balsamic treacle
  • Bondi fish and chips, classic tartar, fresh lemon
  • Build-your-own poke bowl, choice of marinated tofu, tuna and pulled chicken
  • DESSERT
  • Rocky road slice
  • Carved pineapple slice with fresh mint
  • Acai flow - served with an array of condiments, fresh fruits and berries
  • AFTERNOON TEA
  • Healthy protein balls
  • Ricotta and spinach pastizzi

FRIDAY

  • ON ARRIVAL
  • Seasonal whole fruit
  • Coffee & tea
  • MORNING TEA
  • Raspberry friand
  • Hickory smoked bacon and poached egg mini rolls
  • LUNCH
  • Granny smith waldorf salad, walnuts
  • Toasted super seeds and butternut salad
  • Selection of gourmet sandwiches (2)
  • Beetroot, goat cheese and arugula wrap
  • Wagyu beef and cheese sliders
  • Charred chicken and avocado sliders
  • Parmesan potato wedges
  • DESSERT
  • Spiced bread and butter pudding
  • Selection of sliced seasonal fruits and berries
  • AFTERNOON TEA
  • Beef parcels
  • Scones with jam, cream and fruit compote

PIER ONE PERKS

MEETINGS WITH A VIEW

Meet with a view at Pier One Sydney Harbour and enjoy the best venues in Sydney, directly over the harbour. Our iconic location gives your guests some of the best breaks in the business – with panoramic views of Sydney Harbour and a range of food and beverage outlets on the pier. Reserve waterside areas at our bar or restaurant to unwind and recharge, with fresh air, sunlight, and delicious food and drinks from the bar, restaurant, or event catering.

MEETING ACCOMODATION

Pier One also offers guests 5-star meeting accommodation with 189 unique rooms, boasting boutique styling, premium amenities, and iconic views. Choose from a range of bridge-view, water view, Juliet balcony rooms, and suites. Arrange a stay before or after your meeting to keep the luxury going, and skip the commute.

MEETING CATERING

We offer a range of meeting catering options to ensure your meeting runs as smoothly as possible, with every guest enjoying a seamless experience. Choose from our range of catering packages, from multiple course seated dinners, to cocktail canape options. Find out more in the catering menu above.

INSPIRATION GALLERY